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Toasted halves of St Pierre Brioche Rolls on a plate with pate spread on two slices

Paté Toast

A quick and easy light lunch or a tasty afternoon snack

Prep: 5 minutesServes: 8

Ingredients

8 St Pierre Brioche Rolls
Paté of your choice
Pickles or deli bites

Method

  1. Slice the brioche roll lengthways and gently toast or chargrill to a warm, crispy texture
  2. Generously spread your favourite paté over each half of the brioche roll
  3. Add your favorite pickles or deli bites around the plate, and enjoy
A pack of eight St Pierre Brioche Rolls

Brioche Rolls

A pack of deliciously soft brioche rolls – individually wrapped to maintain freshness – so you can enjoy as a snack or as part of a sweet or savoury meal. With their delicately sweet flavour, they bring a taste of Europe straight to your plate.

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