A plate of four St Pierre Brioche Hot Dog Rolls filled with sausages and topped with mustard and ketchup
Recipe
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French Dog

Prep: 15 minutes Serves: 8

A delicious blend of French and American cooking

Ingredients

8 St Pierre Croissants
8 hot dog sausages
Tomato ketchup
Mustard

Method

  1. Cook the hot dog sausages according to instructions
  2. Slice open the croissants
  3. Add a hot dog sausage to each croissant
  4. Top with tomato ketchup and mustard to taste
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