Have your sweetest Easter yet with St Pierre’s Easter recipe ideas. Try your hand at a Parisian take on Hot Cross Buns, indulge in a Nutella French Toast, have a nostalgic moment with a twist on a Knickerbocker Glory, and much more.
The light sweetness and golden sheen of St Pierre brioche elevates all your Easter creations, from our Brioche Loaf, to our Brioche Burger Buns and Hot Dog Rolls. Share a sweet moment with your loved ones, and St Pierre.
Easter Recipe Ideas: Nutella-Filled French Toast
Start your Easter morning with a sweet, chocolatey treat. Try our recipe for Nutella Filled French Toast by liberally spreading slices of our Brioche Loaf with Nutella, dipping them in an egg mixture and frying them until golden.
For the most decadent of treats, drizzle with syrup or dust with icing sugar.
Easter Recipe Ideas: Hot Cross Brioche Buns
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Add a little Parisian flair to your traditional Hot Cross Buns with St Pierre. Simply make a glaze with apricot jam thinned with hot water and brush on top of our St Pierre Brioche Burger Buns. Pipe a cross on top with icing and voila, it’s an Easter tradition with a St Pierre twist.
Have yourself a sweet vintage moment with a St Pierre spin on a classic Knickerbocker Glory. Made with vanilla ice cream, caramel sauce, fudge chunks, caramel popcorn and banana slices decoratively and lavishly layered in a sundae glass, and topped with a couple of our St Pierre Caramel Waffles, it’s a taste of childhood, elevated for an Easter treat.
Sweet Easter Hot Dogs
Easter is all about sweetness, and this recipe for a Sweet Easter Treat takes it to the next level. Using our sweet Brioche Hot Dog Rolls, place a Flake or Ripple chocolate bar in place of a hot dog, two scoops of ice cream, caramel sauce and top with your choice of Mini Eggs or Easter chocolate.
Pimped Up Peanut Butter & Jelly Toastie
For a sweet spin on a toastie this Easter, take a couple of slices from our St Pierre Brioche Loaf and spread with peanut butter, some strawberry jam, and pan fry in butter. Crunchy, sweet, and easy to make, it’ll be a family favourite this Easter.