6 Belgian Waffles With Butter
Sweet and decadent, our Belgian Waffles with Butter are studded with pearl sugar for a deliciously indulgent experience. A breakfast treat, on the go, or as a dessert, it’s a moment for the senses. Any time, any place.
Find a local retailer
SearchBenefits
- Suitable for vegetarians
- Individually wrapped
Nutritional Facts
| Typical Values | 100g contains | Each waffle (approx 50g) contains | % RI* per waffle |
|---|---|---|---|
| Energy | 1817KJ / 434kcal | 910KJ / 217kcal | 11% |
| Fat | 22g | 11g | 16% |
| of which saturates | 11g | 5.5g | 28% |
| Carbohydrate | 52g | 26g | |
| of which sugars | 30g | 15g | 17% |
| Fibre | 2.7g | 1.4g | |
| Protein | 5.7g | 2.9g | |
| Salt | 1.0g | 0.5g | 8% |
| Reference Intake of an average adult (8400KJ/2000kcal) | |||
Ingredients
Wheat Flour, Sugar, Palm Fat, Butter (6 %) (Milk), Water, Egg, Invert Sugar, Yeast, Rapeseed Oil, Soya Flour, Coconut Fat, Salt, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Soya Lecithin), Flavouring.
Allergens
For allergens, including cereals containing gluten, see ingredients in bold.
We’re always improving our recipes and this may affect the allergens, so please check our packaging for the most accurate information.
Suitable for vegetarians.
Storage
Store in a cool dry place, away from direct sunlight.
Belgian Waffles with Spiced Apples
If you don’t have the whole spices, just use half to one teaspoon of ground mixed spices instead
Ingredients
- 6 St Pierre Belgian Waffles with Butter
- 2 firm red apples
- 2 tbsp butter
- 1 tbsp brown sugar
- 1 or 2 star anise
- 3 or 4 cloves
- Good pinch ground cinnamon
- Good pinch ground ginger
- Redcurrants to serve
Steps
- Warm the waffles in the oven or air fryer for a few minutes
- Meanwhile, wash the apples, cut them into quarters and remove the cores then chop into pieces about 1-2 cm
- Melt the butter in a frying pan then add the star anise and cloves. Toss in the apples and fry for 3-5 minutes until starting to soften and turn golden
- Reduce the heat, add the brown sugar and ground spices and continue to cook for another 3-4 minutes. Remove and discard the whole star anise and cloves
- Serve the waffles with the apples on top and the juices spooned over with the redcurrants on the side
Suggested Recipes
Fried Chicken Waffles Sandwich
Lemon & Greek Yoghurt Breakfast Waffle
Crispy Bacon & Maple Syrup Waffles
Christmas Cinnamon & Orange Liqueur Hot Chocolate
