Recipe
Chocolate Burger
A deliciously sweet dessert burger to fuel your afternoon
Ingredients
1 St Pierre Brioche Burger Bun
Nutella hazelnut spread
Whipped cream
Chocolate flakes
Method
- Open the brioche burger bun and spread a thick layer of Nutella inside
- Add a generous helping of whipped cream
- Close the burger bun and spread more Nutella over the top
- Sprinkle with chocolate flakes and enjoy
Bon appétit!
Print
Share
6 Brioche Burger Buns
Pre-sliced, deliciously soft brioche buns, ready to be filled with your favourite burger. With a golden, plump texture to perfectly hold your filling together and a shiny glaze on top, this gently sweet brioche bun tastes great with every type of ingredient.
