Cinnamon Swirls
“A classic pastry with a Parisian twist”
Warmly spiced, sweet and perfect for any time of the day, these Cinnamon Swirls add a French flair to the classic pastry using our Brioche Swirls. A sweet start to a Sunday morning or an afternoon treat to share with friends and family, however you choose to enjoy them, you will be reaching for more.
- 6 St Pierre Vanilla Brioche Swirls or Chocolate Chip Brioche Swirls
- 30g butter, melted
- 60g light brown soft sugar
- 1-2 tsp ground cinnamon
- 60g icing sugar
- 7ml warm water
- Preheat the oven to 200ºC / 180ºC fan / Gas Mark 6
- Melt the butter in the microwave before adding in the light brown sugar and cinnamon
- Set to one side for a few minutes to allow the mixture to cool and thicken slightly
- Dip the top of each swirl into the butter mixture so that it is fully covered and place into a baking dish. Repeat for the rest of the swirls
- Pour any excess butter mixture over the swirls before popping into the oven for 6 minutes
- Whilst the swirls are in the oven, make up your icing by slowly mixing the warm water with the icing sugar, stirring until smooth
- Take the swirls out of the oven and leave them to cool for a couple of minutes
Once they have cooled down a bit drizzle across the icing and enjoy!
Bon appétit!
6 Brioche Swirls
Sweet and soft like a breeze on a Parisian summer day, our St Pierre Brioche Swirls combine rich, golden brioche and sweet, creamy vanilla custard for a whirlwind of flavour. Each are wrapped on its own to keep them fresh, so you can enjoy whenever and wherever you want.
As a breakfast treat, a midday snack or an indulgent dessert, it’s simply “Magnifique”!
6 Chocolate Chip Brioche Swirls
Light vanilla custard, smooth chocolate chips, and folds of golden brioche, come together in a swirl of flavour. Our St Pierre Chocolate Chip Brioche Swirls are soft indulgent spin on a classic French “brioche au chocolat.” For any time you need to bring a little sweetness to your day.
Each swirl is wrapped separately on its own for added freshness. They’re ideal for snacking on – any time you want!
