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A Brioche Grilled Cheese Sandwich recipe on a white plate next to lettuce and tomatoes
Recipe

Brioche Grilled Cheese Sandwich

Prep: 10 minutes Serves: 1

A magnifique way to take a break.

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Revisit a favourite with this Brioche Grilled Cheese Sandwich recipe, made with melted cheese, fresh baby spinach and St Pierre Brioche Loaf.

Ingredients
  • 2 slices St Pierre Brioche Loaf
  • 150g cheese, grated
  • 2 large handfuls of baby spinach
  • 1 knob of butter
  • 1 tbsp vegetable oil
Method
  1. On top of one slice of St Pierre’s Brioche Loaf, add 1 large handful of grated cheese – whichever cheese you prefer, we recommend a mix of cheeses
  2. Then add a few baby spinach leaves, topped with another large handful grated cheese.
  3. Finish with another slice of Brioche Loaf
  4. Melt a knob of butter to a pan over a low heat, then add a splash of oil so the butter doesn’t burn
  5. When the pan is hot, add your sandwich to the pan and cook for 2 minutes on each side

Bon appétit!

A St Pierre Sliced Brioche Loaf inside its packaging

Brioche Loaf

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