Recipe
Christmas Leftover Turkey & Stuffing Brioche Burgers
Prep: 5 minutes
Serves: 6
“A leftover Christmas classic”
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Add a Parisian twist to your leftover Turkey and stuffing from Christmas with our recipe for leftover turkey and stuffing brioche burgers.
Ingredients
- 6 St Pierre Brioche Burger Buns
- Leftover turkey, shredded
- Sage & onion stuffing
- A large handful of lettuce, torn
- Cranberry sauce
For the cranberry mayonnaise
- 3 tbsp mayonnaise
- 1-2 tsp cranberry sauce
Method
- Create a cranberry mayonnaise for your leftover burger by mixing a few big spoonfuls of mayonnaise with cranberry sauce
- Spread the cranberry mayonnaise on the bottom of each St Pierre Brioche Burger Bun, followed by a couple of lettuce leaves, some leftover turkey and stuffing and an extra dollop of cranberry sauce if you like
Bon appétit!
