Shell And The Littlies
Who is Shell And The Littlies?
I’m Shell, know as Shell And The Littlies, a Mother of three living near the sea in beautiful Cornwall.
We love to cook together as a family, using our outdoor kitchen and Big Green Egg as much as we can whatever the weather and season.
We’ve been learning to grow more of our own food over the last year and I hope to inspire other families that growing your own is achievable whatever your experience, however big or small your garden and to get kids cooking whatever their age.
I hope to inspire other families that growing your own food is achievable whatever your experience, however big or small your garden
Shell "@ShellAndTheLittlies" Mills
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Why are you excited to be a St Pierre ambassador?
I’m so excited to be a St Pierre ambassador as I’ve been using their products every week for years. It’s a really natural and authentic partnership so much so my daughter even named her bunnies Bagel and Brioche so it’s great to be working with a brand I love and I can’t wait to get started creating new Brioche recipes.
What's your favourite St Pierre product?
Choosing my favourite St Pierre product is a tough one as we use so many of them regularly from family brunches using the Brioche Bagels to Mini Brioche Buns for school lunchboxes and Seeded Brioche Burger Buns toasted on the Big Green Egg to elevate our burgers.
4 Seeded Brioche Burger Buns
Introducing our lightly sweet and deliciously soft Seeded Brioche Burger Buns, each pre-sliced and ready for elevating your burgers.
Enjoy an authentic taste of France with a delightfully soft texture, golden colour and shiny glaze – topped with a handful of tasty sesame seeds for the perfect bun with added crunch. This is the quintessential, picture-perfect burger bun, ready to be filled as you wish.
