make everyday magnifique logo
Toasted halves of St Pierre Brioche Rolls on a plate with pate spread on two slices
  1. Home
  2. Recipes
  3. Brioche
  4. Pâté Toast

Pâté Toast

Prep: 5 minutes Serves: 8

A quick and easy light lunch or a tasty afternoon snack

Combine two French favourites, pâté and brioche toast, to create this delicious light lunch or an easy afternoon snack using our Brioche Rolls.


8 St Pierre Brioche Rolls
Pâté of your choice
Pickles or deli bites


  1. Slice the brioche roll lengthways and gently toast or chargrill to a warm, crispy texture
  2. Generously spread your favourite pâté over each half of the brioche roll
  3. Add your favorite pickles or deli bites around the plate, and enjoy

Bon appétit!

Print Share

Share this recipe