![Toasted halves of St Pierre Brioche Rolls on a plate with pate spread on two slices](https://stpierrebakery-co-uk.s3.eu-west-1.amazonaws.com/app/uploads/2020/12/sp_web__0024_brioche_roll_with_pate_cmyk_small.jpg)
Recipe
Pâté Toast
Prep: 5 minutes
Serves: 8
“A quick and easy light lunch or a tasty afternoon snack”
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Combine two French favourites, pâté and brioche toast, to create this delicious light lunch or an easy afternoon snack using our Brioche Rolls.
Ingredients
- 8 St Pierre Brioche Rolls
- Pâté of your choice
- Pickles or deli bites
Method
- Slice the brioche roll lengthways and gently toast or chargrill to a warm, crispy texture
- Generously spread your favourite pâté over each half of the brioche roll
- Add your favorite pickles or deli bites around the plate, and enjoy
Bon appétit!