Recipe
Veggie Breakfast Sandwich
A quick, easy meat-free breakfast feast.
Ingredients
1 St Pierre Brioche Soft Baguette
Avocado
Halloumi cheese
Mushrooms
Tomato
Tabasco sauce
Method
- Lightly grill the brioche baguette
- Cut the halloumi cheese into thick slices and chargrill
- Grill or fry the mushrooms and tomato to your taste
- Slice the avocado
- Stack all the ingredients inside the brioche baguette, and add a splash of tabasco sauce for an extra kick
Bon appétit!
Print
Share
4 Brioche Baguettes
Four large, sub-sized brioche baguettes – each pre-cut at the side for easy filling. With a deliciously soft texture, a gently sweet flavour and a golden finish, these Brioche Baguettes are a European staple. Perfectly suited for warm, cold, sweet or savoury fillings, all you have to do is choose your favourite.
