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A close up of a St Pierre Brioche Burger Bun filled with sausages, fried eggs and crispy bacon on a plate with a knife on the side
Recipe
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Breakfast Sandwich

Prep: 20 minutes Serves: 1

To kick start the morning

A big, delicious, homemade breakfast sandwich, made using our Brioche Burger Buns, to kick start the morning! You are going to love it as soon as you wake up!

Ingredients

1 St Pierre Brioche Burger Bun
1 fresh egg
2 slices of bacon
1 sausage

Method

  1. Fry the eggs to your liking (or scramble if you prefer)
  2. Cook the bacon slices to a nice, crispy texture
  3. Grill the sausage and then slice it in half
  4. Open the brioche burger bun, and add all the breakfast ingredients
  5. Top with your favourite sauce and enjoy

Bon appétit!

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