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Pastries

6 Pains au Chocolat

Soft and flavourful pastry that’s produced in France, our Pains Au Chocolat are baked to the perfect taste and texture. They’re filled with chocolate and individually wrapped, ideal for on-the-go and inside lunch boxes. Or simply unwrap and warm for a delicious sweet treat.

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Benefits

  • Suitable for vegetarians and vegans
  • Individually wrapped

Nutritional Facts

Typical Values100g containsEach pain au chocolat (45g) contains% RI* per pain au chocolat
Energy1800KJ / 431kcal795KJ / 190kcal10%
Fat23g10g14%
of which saturates9.5g4.3g22%
Carbohydrate47g21g
of which sugars15g6.8g8%
Fibre2.2g1g
Protein7.8g3.5g
Salt0.95g0.43g7%
Reference Intake of an average adult (8400KJ/2000kcal)

Ingredients

Wheat Flour, Palm Fat, Chocolate 12% (Sugar, Cocoa Paste, Cocoa Butter, Emulsifier: Lecithins), Water, Sugar, Rapeseed Oil, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids), Salt, Wheat Gluten, Flavourings, Pea Protein, Deactivated Yeast, Thickener (Cellulose Gum), Rice Flour, Glucose Syrup.

Allergens

For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of nuts.

We’re always improving our recipes and this may affect the allergens, so please check our packaging for the most accurate information.

Suitable for vegetarians and vegans.

Storage

Store in a cool dry place, away from direct sunlight.

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